Catherine Saxelby's Foodwatch | Glossary

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A to Z glossary of common nutrition terms

There are 104 entries in this glossary.
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K

Term Definition
kilojoule
(kJ). Unit of energy used to measure the energy of food and diets. In the metric system, the kilojoule replaces the Calorie and 1 kilocalorie equals 4.2 kilojoules.
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