Catherine Saxelby's Foodwatch | Glossary

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A to Z glossary of common nutrition terms

There are 104 entries in this glossary.
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Term Definition
Monosodium glutamate (MSG)
flavour enhancer (code number 621) used in some Asian restaurants and savoury foods like soup and sauces. Once linked to a reaction called the 'Chinese Restaurant Syndrome', where it was supposed to cause chest pains, facial flushing and headache, MSG has now been cleared. It still poses a problem for glutamate-sensitive asthmatics.
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