Catherine Saxelby's Foodwatch | Q. How come many of the cans in my cupboard have no use-by dates on them?

Q. How come many of the cans in my cupboard have no use-by dates on them?

 

THE QUESTION IN FULL

Q. I checked my kitchen cupboard and couldn’t find Use-by dates on half of my canned foods. Even on a can of spaghetti sauce, which contains meat, there was no Use-by date. How come?

A. Remember you’ll see different types of dates on food products – ‘Use-by’ dates or ‘Best-before’ dates. Use-by dates are found on products which have a chance of causing sickness if they are consumed after this date. Best-before dates are on products that won’t perish immediately or cause health and safety problems if eaten, but which will deteriorate nutritionally and quality wise after this date. The exception to this is bread, which can be labelled with a baked-on or baked-for date.

Packaged foods must carry a date mark if they have shelf life of less than 2 years. Foods that can last greater than 2 years such as your spaghettis sauce and other cans don’t have to have a Use-by date by law which explains why you couldn’t find one.

However, if you take a look at the bottom of a can, you’ll see the can’s packing code - somewhere in fine print. With this code, you can call the manufacturer and they can advise you of the exact date of packing of the product.

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