Articles tagged with: dairy-free

Quinoa, cranberry, parsley and cucumber salad

Quinoa, cranberry, parsley and cucumber salad

Use quinoa as the base but enliven it with the stronger flavours of cranberries, mint, parsley, onion and pistachio nuts. It's a winner!

28 April 2014 by Catherine Saxelby

Raw cacao and fruit balls

Raw cacao and fruit balls

I've been swept up with the trend to cacao balls or power balls, round snacks (think mouthfuls) with the wonderful rich flavour of...

11 April 2014 by Catherine Saxelby

French-style grated carrot salad

French-style grated carrot salad

I love this simple carrot side salad which I first tasted in Lyon in France. I've modified it slightly from Saveur.com.  The...

26 July 2010 by Catherine Saxelby

Brown rice salad with apricots and pine nuts

Brown rice salad with apricots and pine nuts

Try this lovely slightly-sweet salad as a side dish to simple grilled chicken pieces or even pork. The pine nuts give a nice contrast...

16 July 2010 by Catherine Saxelby

Grilled lamb cutlets with currant & pine nut pilaf

Grilled lamb cutlets with currant & pine nut pilaf

This is a simple and tasty pilaf that goes well with just about any kind of red meat. It's quick to make and works with quinoa or...

21 April 2010 by Catherine Saxelby

Grilled chicken breast with julienne salad

This julienne salad of tomato, onion and coriander is very versatile and will dress up a simple grill or BBQ. Note: Rice - If...

20 April 2010 by Catherine Saxelby