Catherine Saxelby's Foodwatch | Recipes - Eggs - Subcategories and recipes

Main Ingredient - Eggs

A delicious quick-to-make recipe, this egg dish is a cross between an omelette and a quiche - but without all the fuss or the fat of pastry! With its pumpkin base, it's a complete meal, ideal for vegetarians.

I love these quick healthy muffins with extra oats added. Great for a mid-morning snack or a healthy lunch box.

This spinach and cheese pie made using thin layers of filo pastry is one of my all-time favourites. The saltiness of the fetta is mellowed by substituting half ricotta cheese (or you can use a soft farm cheese). Make it with either spinach or silverbeet (kale) - they both work well.