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FAQs - Additives & food labels

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1 Q. What does EMULSIFIER mean on the label?
2 Q. Why do food companies have to use additives? And how many are there?
3 Q. What does the term MILK SOLIDS mean as an ingredient on a food label?
4 Q. What level of sodium should I look for on a food label?
5 Q. What do 'no preservatives, no artificial colours and no artificial flavours' really mean?

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