Do you start salivating at the thought of spicy Indian fare? Indian food is a colourful blend of different regional cuisines, each influenced by climate, geography and historical events. In Australia, we are fortunate to be able to enjoy a wide variation of interesting Indian dishes and be part of the growing interest in Indian cuisine.

Over 70 per cent of Australians want to know more about what's in their meals when eating out, including nutrition and transparency of ingredients, according the a new survey entitled the "World Menu Report".

Do you love a good curry? Do you start salivating at the thought of all that spicy Indian fare? Well, it's not surprising. Indian food is one of the most colourful, spicy and richly flavoured of cuisines.