A frozen meal tucked away in the freezer is the ultimate quick dinner or hot lunch at work. But what if you have type 2 diabetes? Just how healthy are they for you? Should you be eating them at all? Or are there any that give you the vegetables you’re meant to eat AND that are low in saturated (bad) fats and salt without drowning you in carbs?

Guest review by dietitian Nicole Senior APD, AN, author of Belly Busting for Blokes

Two thirds of Australian men are overweight or obese and their big bellies are putting them at risk for chronic diseases such as type 2 diabetes, heart disease and bowel cancer. One of the reasons blokes are bearing the brunt of the obesity epidemic is they tend to outsource their food, often to the fast food industry. Meal-maker products are ideally positioned to help blokes to resist the urge of fast food and throw a meal together with a minimum of fuss. Birdseye Create-a-meal is such a product. It all sounds good, but how does it stack up?

Too tired to cook? Too busy to shop? Need to lose weight? Busy lifestyles often leave little time to shop, cook and eat the right meals for weight loss. Take-aways are quick and easy but they're no good for your waistline. Are home-delivered diet meals a better option for you? We put one lot to the test ...

Just because food’s frozen, or comes in a can or a bottle, doesn’t mean it’s junk! Think of frozen peas, bottled tomato pasta sauce, canned chick peas, canned apricots or baked beans, those handy kitchen staples we reach to create a fast meal when you're busy. Here Catherine Saxelby takes a look at the merits of such "minimally-processed" foods.