BARLEYmax. It's being touted as the greatest super food of all time and the king of cereal grains. BARLEYmax has finally appeared in our food supply in the form of two new breakfast cereals, the first products to be made with the super barley. It's been over 12 years in the making with scientists from CSIRO devoting their life work to breeding it, testing it, growing it as a commercial barley harvest, and finally working with a food company to create interesting novel food products to showcase its benefits.

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Me and my lemon again! The weather's got a little chilly last day or so so I've decided to sip my lemon with water as a warm drink. I was making it up with chilled water from the fridge but this got too cold for my stomach first thing in the morning.

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Going well on my new experiment. I definitely am less hungry in the morning after I have my lemon with water first thing. Doesn't seem to have any effect on my appetite during the afternoon or evening but that's exactly what I what have expected. It's a morning only thing.

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Day 3 & 4 were both the same - I felt exactly the same on both so I've combined them.  What I noticed on both these day is that the my glass of water with lemon really makes you feel hydrated first thing in the morning. Especially if you'd had a wine or two the night before and not drunk enough water before going to bed.

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Started my morning with a chilled glass of water with lemon juice as yesterday. Was a bit of an effort to get it all down again this morning but I did it. And I must say it does fill you up and stop you filling hungry.

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I've started my day with an old-fashioned diet inclusion - a glass of water with lemon. I squeezed out the juice of half an average lemon and mixed it with cold water - then down the hatch before anything else!

Lemon-and-water is advice I've seen around for years. It's often listed on diet plans supposedly as an early morning cleanser or detox. The diets tell you that the lemon can "magically melt away unwanted fat" - something we all love to hear. In all honesty, I suspect it's just a low-calorie stomach filler that stops you stuffing your face with a croissant or bacon burger.

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My taste buds died and woke up in flavour heaven! I've just bought my first bottle of pomegranate molasses and can't believe how magnificent the flavour is! How come I got to the ripe old age of 50-something and never ever sampled this before? Something as basic as a marinade for lamb, pork or chicken now sends me into raptures. A salad with a teaspoon of the molasses in the dressing has me drooling. Even sipping a ‘cordial' made pomegranate molasses in a glass of water is refreshingly divine.

I know you'll think I've gone insane but I've never tasted anything so sublime. Honestly. It's the combination of understated sweetness with that astringency that you only find in balsamic vinegar or too-strong tea (must be those amazing polyphenols - aka tannins - which the tea blenders tell me is what makes you mouth pucker).

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