Articles tagged with: soup

May 2019 Foodwatch Newsletter - Superior Soups, book deals and more...

May 2019 Foodwatch Newsletter - Superior Soups, book deals and more...

Soup has a whole lot to recommend it. It’s satisfying for fewer kilojoules/Calories; it’s warming and research shows you eat fewer kilojoules/Calories in total if you start your meal with a bowl of soup. So, it acts as a natural appetite regulator. And as winter is almost here in the southern hemisphere, even though the weather is still unseasonably mild and pleasant, thoughts naturally turn to warm, comforting, satisfying foods. Nothing says ‘warm and satisfying’ better than...

28 May 2019 by Catherine Saxelby

Cauliflower and Leek Soup

Cauliflower and Leek Soup

When the weather gets cooler, there is nothing more comforting than a warm bowl of soup. This Cauliflower and Leek soup is a lower...

22 May 2019 by Guest Post

June 2018 Foodwatch Newsletter -

June 2018 Foodwatch Newsletter - "Souped up" for winter

This month I want to look at an old winter warmer favourite, soup. Soups are great. They’re filling, you can use up leftovers or...

26 June 2018 by Catherine Saxelby

Read on - here I take a look at these cute mini-pots of fresh growing herbs for your kitchen. Are they worth buying? Are they easy to look after?

Product Snapshot: Hart & Soul Cup Soups

On a cold rainy day, there’s one thing more appealing than a cup of hot soup? That’s one you didn’t have to cook yourself!...

23 August 2017 by Guest reviewer

Spiced Root Vegetable & Red Lentil Soup

Spiced Root Vegetable & Red Lentil Soup

Just because the temperature has dropped, doesn’t mean our diet has to suffer. The cooler months can offer a huge variety of...

2 August 2017 by Guest Post

Read on - here I take a look at these cute mini-pots of fresh growing herbs for your kitchen. Are they worth buying? Are they easy to look after?

Product Review: Simply Soups

There’s lot to love about soup. When it’s cold outside it warms you up and once made, it’s quick to reheat in a mug when...

7 June 2017 by Catherine Saxelby