Articles tagged with: raw

What is your relationship with food and eating?

Washed, packed and ready-to-eat – or is it?

We’ve all seen, and probably used, pre-cut and ready-to-eat vegetables – washed lettuce leaves, washed rocket, baby spinach leaves, broccoli florets, cauliflower pieces, cubes of peeled pumpkin, not to mention  trimmed beans and cauliflower ‘rice’. But are they ready-to-eat or should you wash them again at home?

13 May 2020 by Guest post

What tropical fruit is that?

What tropical fruit is that?

It’s summer in the southern hemisphere and that’s when we get an abundance of tropical fruits. More and more exotic-looking...

3 January 2018 by Guest post

5 new products that help you eat right on the run

5 new products that help you eat right on the run

I was delighted to be a judge again for the 2017 Healthy Food Guide Magazine Awards. Reflecting on that process, I’ve summarised MY...

18 October 2017 by Catherine Saxelby

New foods from the 2016 Healthy Food Guide Awards

New foods from the 2016 Healthy Food Guide Awards

This is the fourth year I’ve been a judge in these comprehensive Food Awards. I never cease to be amazed and impressed at the...

19 October 2016 by Catherine Saxelby

Do you need a spiralizer? And if so, which one?

Do you need a spiralizer? And if so, which one?

Every time I post a tweet about my new spiralizer or upload an image of some zucchini noodles I’ve just made to Instagram, I get...

17 August 2016 by Catherine Saxelby

Stuck in the middle of the warring Food Tribes

Stuck in the middle of the warring Food Tribes

At times, I feel like I’m in the middle of four main, warring, dietary tribes – Paleo, IQS (I Quit Sugar) Raw and GF (Gluten...

23 March 2016 by Catherine Saxelby