Articles tagged with: healthy lifestyle

Home delivery of quality fresh meat

Home delivery of quality fresh meat

There’s a new meat subscription service in Melbourne: Meat at the Mount. The meat is sourced from the Fleurieu Peninsula in South Australia (the same place that the wines of McLaren Vale come from). The service opens up a new delivery route that encompasses metropolitan Melbourne, the Mornington Peninsula and Geelong.  Read more...

1 June 2022 by Catherine Saxelby

Chewing gum

Meat substitutes, eggs and chewing gum?

What do you know about the sustainable, healthy, plant-based alternatives to meat … and why I’m wary of them?

25 May 2022 by Foodwatch

5 fabulous everyday SUPER foods you must eat today. And Why

5 fabulous everyday SUPER foods you must eat today. And why.

Every year, several foods emerge that get foodies in a fluster. Last year, the ancient African grain teff rose to fame; the leafy...

18 May 2022 by Catherine Saxelby

Product Review: super-high-oleic-safflower-oil

Product review: Super high-oleic safflower oil

“What does super high-oleic mean?” I hear you ask.  Also, “I haven’t heard of safflower for ages. What’s the deal?”...

11 May 2022 by Catherine Saxelby

Iron Rich diet

Iron-deficiency anaemia and more

Iron-deficiency anaemia, a common problem in women and girls that affects their immunity, work performance and thermo-regulation is...

27 April 2022 by Catherine Saxelby

What a vegetarian should eat each day

Energy drinks part 2 – Safety Concerns

These days, energy drinks always seem to be in the headlines. Parents, teachers and coaches worry about their effects on young...

20 April 2022 by Catherine Saxelby

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catherine about rounded

Catherine Saxelby

Hi. I’m an accredited nutritionist, blogger and award-winning author. I can help you make sense of all those crazy fad diets and weird super foods.

My aim is to help busy women eat nutrient-dense foods so they maintain a healthy weight while having heaps of energy :) And stay productive.

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Recommended Reads

Here’s what I’m reading at the moment. Check out these best-sellers in diet, cooking and nutrition.

Eat Weeds

My friend Diego has a book on foraging & wild plants - things you would not want to eat!

Eat More Live Well

Discover Rossi’s love of gut health and The Diversity Diet

How I've Kept The Weight Off

Read how this WW phenomenon maintains her weight loss goal

The Language of Food

Annabel Abbs writes outstanding prose on the quiet joy of cooking

Catherine Saxelby

The Good Stuff

The Boring Stuff