Healthy cooking

Crazy for caulis

Crazy for caulis

Cauliflower is the darling of the moment, the trendy, vegetable-du-jour! This versatile and nutritious vegetable has many ardent followers who not only adore its flavour and texture as a veg, or in soup, but also love it as a low-carb swap for potato, pizza bases or cous-cous. Here’s how you can make more use of this star veg.

14 October 2015 by Catherine Saxelby

How to make your own soup stock and bone broth

How to make your own soup stock and bone broth

There’s nothing’s more comforting than a bowl of hot, hearty, home-made soup on a cold winter’s day. I’m a huge fan of soup...

29 July 2015 by Catherine Saxelby

8 great reasons to love lemons

8 great reasons to love lemons

I always have a couple of lemons in my kitchen and on every shopping list. Whether for juice, zest or slices, I love lemons and find...

5 June 2015 by Catherine Saxelby

5 ways to cook fast, healthy dinners

5 ways to cook fast, healthy dinners

These days everyone is busy and the phrase ‘time-poor’ seems to be on everyone’s lips. However, there are 5 easy tips and hacks...

1 April 2015 by Catherine Saxelby

‘Spoon salad’

‘Spoon salad’

(chopped tomato, walnut and sumac salad) I love this salad at the end of summer when tomatoes are ripe and plentiful and fresh...

13 March 2015 by Catherine Saxelby

This salad is a real BBQ super star!

This salad is a real BBQ super star!

We all love a BBQ in summer but they're often meat-heavy and that's not good; what's more the salads on offer are usually those...

14 January 2015 by Guest post