Healthy cooking

Ingredient substitution – how to make it work!

Ingredient substitution – how to make it work!

When the urge to cook strikes or you need to get dinner on the table, there’s nothing more annoying than realising you don’t have the right ingredients on hand. All is not lost if you know how to substitute ingredients.

8 March 2017 by Guest post

What is your relationship with food and eating?

What I’m eating now (Summer 2017)

Summer means eating al fresco. All those lovely picnics, barbecues, beaches and time spent in the sunny outdoors. I love the warmer...

18 January 2017 by Catherine Saxelby

Take 5! Healthy recipes with only 5 ingredients

Take 5! Healthy recipes with only 5 ingredients

Thanks to the abundance and variety of foods available these days, many recipes now consist of intimidatingly long lists of...

9 November 2016 by Guest post

What is your relationship with food and eating?

Discretionary foods – what the heck are they?

Discretionary foods are often called ‘junk foods’or ‘treat foods’. However, I prefer to call them, ‘sometimes foods’. You...

2 November 2016 by Guest post

New foods from the 2016 Healthy Food Guide Awards

New foods from the 2016 Healthy Food Guide Awards

This is the fourth year I’ve been a judge in these comprehensive Food Awards. I never cease to be amazed and impressed at the...

19 October 2016 by Catherine Saxelby

What is your relationship with food and eating?

3 meals in under 30 minutes

In a perfect world, we would all come home to a nutritionally-balanced, delicious, home-cooked meal. Unfortunately, this is a reality...

21 September 2016 by Guest post