Articles tagged with: bread

Read on - here I take a look at these cute mini-pots of fresh growing herbs for your kitchen. Are they worth buying? Are they easy to look after?

Product review: Alpine Breads Super Natural (Protein) Sourdough

I’m a big bread fan, as many of you know. Bread is my favourite carbohydrate, way above rice, pasta or potato, and I’d hate it if I couldn’t eat it. Having worked in the bread business, I appreciate how much effort goes into baking each loaf. Naturally I jumped at the chance to taste-test a little-known bread (did I need an excuse?) and put it through the Foodwatch review system. Here’s how we rated the Alpine Breads loaf sold under the label of Super Natural Protein This post has...

18 May 2016 by Catherine Saxelby

What is riboflavin (vitamin B2)?

What is riboflavin (vitamin B2)?

Riboflavin, also known as vitamin B2 as it was the second substance shown to be essential for human health (after Vitamin B1), is a...

26 November 2014 by Catherine Saxelby

Product Snapshot: Helga’s Lower Carb bread

Product Snapshot: Helga’s Lower Carb bread

Bread has been under attack in recent times thanks to the grain-free diets beloveded by “Paleo passionates” as well as the...

19 June 2014 by Catherine Saxelby

What is thiamin (vitamin B1)?

What is thiamin (vitamin B1)?

Thiamin is one of the B group of vitamins and is known as B1 because it was the first of them to be discovered. It helps your cells...

4 June 2014 by Catherine Saxelby

Easy ways to get whole grains into your meals

Easy ways to get whole grains into your meals

Whole grains shouldn’t be hard work. The two key foods to swap to whole grain are bread and breakfast cereal. These two will give...

18 April 2014 by Catherine Saxelby

7 reasons whole grains are a MUST!

7 reasons whole grains are a MUST!

Forget white bread and white rice. Whole grains are what we should be eating - something your grandmother would have told you!...

16 April 2014 by Catherine Saxelby