Jemma O'Hanlon

Dietitian, Consultant, Keynote Speaker

  • 15 January 2025

    Foodwatch's New Owner

    Foodwatch has a new owner! Learn all about the Dietitian Catherine appointed to keep you up to date with the latest nutrition a...
  • 18 September 2023

    Product snapshot: Tomato pasta sauces

    What’s in your favourite tomato pasta sauce, and how much of it? Here are the most popular sauces reviewed for your reading ple...
  • 14 June 2023

    Protein-rich foods – serve sizes

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  • 07 June 2023

    The truth behind coconut oil

    Many “health gurus” tout the benefits of coconut oil. Just type the term into any search engine and you’ll be flooded with arti...
  • 01 June 2023

    Who is Jemma O'Hanlon?

    Jemma O’Hanlon is one of Australia's most trusted dietitians – a keynote speaker, consultant and media personality, Jemma is on...
  • 31 May 2023

    Gardening – is it really exercise?

    Did you know that gardening can reduce your risk of heart diseaset?  This month I’ll share this and the latest posts from ...
  • 17 May 2023

    Plant-based meat substitutes

    What do YOU think about plant-based meat substitutes? Veggie-loaded burgers? All-vegetable rissoles? Meatless Mondays?Yet anoth...
  • 10 May 2023

    The truth about lecithin

    What IS lecithin, I hear you ask. A popular “health food” supplement, lecithin is a type of fat called a phospholipid, which ha...
  • 03 May 2023

    Intermittent fasting vs daily calorie restriction

    As you probably know already, intermittent fasting (IF) has gained favour as an alternative regimen to daily caloric restrictio...
  • 26 April 2023

    Reduce your risk of a knee replacement - if you lose weight

    Did you know that you can reduce your risk of needing a knee replacement by losing weight?  I’ll share this and the latest...

Q. Is Vegemite a good way to get my vitamin B1?

Written by Catherine Saxelby on Wednesday, 13 January 2016.
Tagged: health, healthy eating, nutrition, vitamins

Q. Is Vegemite a good way to get my vitamin B1?
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A. Yes, a yeast spread such as Vegemite is a rich source of Thiamin or vitamin B1. In terms of your requirements, adults need 1.1 mg (women) and 1.2 mg (men) of Thiamin a day. Children need less depending on their body weight, e.g. a child aged 4 to 8 years needs 0.6mg which is just about half the adult amount.

What’s in Vegemite?

According to the Vegemite website, a 5 gram teaspoon (which is quite a thick spread on a slice of toast) supplies you with 0.55mg, which is equivalent to 50 per cent of the adult’s recommended intake. So you’re halfway there if you like a thick slather on your bread or toast.

Ingredients: Yeast Extract, Salt, Mineral Salt (508), Malt Extract (From Barley), Natural Colour (150d)(Contains Preservative 220), Vegetable Extract, Niacin, Thiamine, Riboflavin, Folate.

Watch the salt

My only concern is the highly salted taste of Vegemite and other similar spreads. The salt and low moisture content is what helps them keep well in your cupboard without refrigeration but also contributes to our already high salt intake. Remember that salt is sodium chloride – it’s the sodium part that’s the problem.

Yes, the manufacturer Kraft have taken steps to reduce the salt level gradually over past years so it has less salt now than 10 years ago but there’s a critical minimum they can’t drop below without affecting its taste appeal and shelf life.

So that same 5 gram teaspoon will leave you with 173mg of sodium when your maximum for the day is 2000mg. Not a lot but it’s coming from something small and concentrated and it perpetuates your liking for salty foods. Vegemite has no added sugar (compare the other ‘mites’ below) and total sugars are only 2 per cent.

Apparently Kraft have launched a salt-reduced Vegemite with 25 per cent less sodium (not a huge drop but better than nothing) plus added Vitamin B6 and B12. See here.

B vitamins

Vegemite also supplies three other B vitamins - riboflavin B2, niacin B3 and folate which all function to release the energy from the food you eat. It has virtually no fat and is made from spent brewer’s yeast which is a waste end-product from the brewing process, so a good way to re-use what would otherwise be thrown out. If you love it, I suggest you scrape it on thinly to minimise the salty flavour and look to whole grains, vegetables and lean meats for the rest of your B1.

See the Vegemite website for more details.

Or for a quick history of Vegemite and why Aussies love it so much, you’ll enjoy this. Click here.

Don't like Vegemite?

If you don’t like Vegemite, here are 3 other easy ways to meet your recommended intake of B1 for the whole day. Have a:

Ham sandwich (with 50g ham on 2 slices wholemeal bread)
OR
Bowl cereal (40g) plus 1 tablespoon (20g) wheatgerm
OR
Bowl (50g) muesli with 1 or 2 tablespoons rice bran.

What about the other ‘mites’?

While Vegemite probably has the lion’s share of the Aussie market and has become a quintessential Aussie icon, there are five other similar products out there - Marmite, Promite, OzEmite, Aussiemite and Mightymite. All are yeast and or vegetable extracts and have their own claims to fame, so-to-speak.

Marmite

Sanitarium claims that “Marmite is Australia’s original yeast spread”. It has 1.5 stars in the new Health Star Rating.

 

Ingredients: Yeast, sugar, salt, mineral salt (potassium chloride), colour (caramel III), corn maltodextrin, mineral (iron), vitamins (niacin, thiamin, riboflavin, folate, B12), herbs, spices.

 

It contains 166mg of sodium per 5g serve and like Vegemite a 5g serve will give you 0.55mg of vitamin B1, or half your daily requirement. It also contains B2, B3, folate and B12. Note that sugar is second on the ingredient list and total sugars make up 11.2 per cent. Read more about Marmite here.

Promite

Promite is made by MasterFoods and is a “a vegetable and yeast extract”.

 

Ingredients: Vegetable Protein Extract, Sugar, Yeast Extract, Water, Colour (Caramel 150C), Salt, Cornflour, (from Wheat), Glucose Syrup (From Wheat), Onion, Emulsifier (Glycerol Monostearate), Thickener (Modified Cornstarch) Food Acid (Citric), Vegetable Gum (Carrageenan), Spice extract.

 

It contains the same level of B1 as Vegemite and Marmite but more sodium (242mg). It also contains B2 and B3. Like Marmite, sugar is second on the ingredient list and total sugars are 18.5 per cent. Read more about Promite here.

OzEmite

According to the website, OzEmite is Australian Made, Australian Owned. (It is made by Dick Smith Foods).

 

Ingredients: Yeast and Vegetable Extracts (41.8%), Maize Starch (1401), Maltodextrin, Water, Sugar, Yeast, Natural Caramel Colour (150a), Natural Colour (153), Food Acid (330), Niacin, Thiamine, Riboflavin, Folate.

 

Like Vegemite and Marmite, it contains .55mg of B1 per 5g serve. Sodium is 150mg per serve and sugar is the 6th listed ingredient with total sugars being 14.6 per cent. Read more about OzEmite here.

AussieMite

AussieMite, according to its website, is “rich in vitamin B, B12 and folic acid”; is “ gluten-free and endorsed by Coeliac Australia.” It is also “Vegan friendly, no added salt, nuts, artificial colours or preservatives.” The “no added salt” is a bit of a furphy as the salt content is actually higher than most of the other “mites” at 197mg of sodium. It delivers .6mg of B1 per 5g serve and also contains B2, B3, folate and B12. It does, however, have no added sugar and the lowest total sugars content of them all at .5 per cent. 

 

Ingredients: Vegetable Protein Extract (corn), Maltodextrin (corn), Corn Thickener (1401), Yeast Extract, Sugar, Yeast, Citric Acid (330), Caramel colour (150c), Niacin, Riboflavin, Thiamine, Folic Acid, Vitamin B12, Water Added.

You can read more about AussieMite here.

 

MightyMite

This spread is made by Three Threes who claim that it is “100% Australian Owned and Made and is Gluten Free”. It is has 157mg of sodium per 5g serve and is low in sugar at 3.9 per cent (sugar being 6th in the list of ingredients.

 

Ingredients: Water, Bakers Yeast Extract, Potato maltodextrin, Thickener (1412) (from tapioca), white vinegar, sugar, mineral salts (508, 509), hydrolyzed vegetable protein, emulsifier (471), salt, colour (150d), antioxidant (300), vegetable extract, niacin, thiamin,riboflavin, folate, vitamin b12.

 

While the B1 is listed in the ingredients I was unable to find a quantity for it. You can read more about MightMite here.

The bottom line

All these spreads contain B vitamins. If you were choosing on the basis of nutrition, you’d go for the one with the least salt and least sugar. However, I suspect that with these products, the choice will come down to individual taste. So just be aware what’s in your ‘mite’ and adjust your consumption accordingly.

 
 
 
 
 

Reviews

  • Product snapshot: Tomato pasta sauces

    Product snapshot: Tomato pasta sauces

    18 September 2023 by, Catherine Saxelby

    What’s in your favourite tomato pasta sauce, and how much of it? Here are the most popular sauces reviewed for your reading pleasure.

    I’ve rated nine of the most popular tomato pasta sauces in terms of their nutrition, ingredient lists and jar size. You’ll find many of these in your local supermarket. The sauces are ranked:

    • from Italian (Italy grows the reddest full-flavoured tomatoes) to Australian
    • per 100 grams, which is equivalent to 3½ ounces (the standard for comparing food products)
    • by serving size (varies between brands but is generally 100–175 g in size)
    • by ingredient list, jar size and where made (with each product’s website as the source)

    The bottom line

    When you’re next out shopping, run your eyes down the per 100 g column and look for products containing less than 400 mg sodium AND less than 5 g fat (which equals 5% fat). Most of the brands are below these levels. I like Barilla, Sacla, Leggo’s, La Gina and Mutti – but that’s just me!

    Read more
  • Product Review: Low-sugar alcoholic ginger beer

    Product review: Low-sugar alcoholic ginger beer

    1 March 2023 by, Catherine Saxelby

    Want something to drink before dinner? Something that’s LOWER in alcohol than wine? To match his beer? Then look no further than Bundaberg’s low-sugar alcoholic ginger beer.

    You can drink Bundaberg low-sugar ginger beer straight from the can, or pour it into a long glass over ice with a slice of lime.

     

  • Product snapshot: Khorasan Macaroni

    Product snapshot: Berkelo’s Khorasan Macaroni

    14 September 2022 by, Catherine Saxelby

    I’m loving this macaroni from Berkelo. I was sent a sample for Whole Grain Week 2022 by the Grains Legume Nutrition Council. I cooked it up and found that it was just divine! Read on for more …

  • Product Review: super-high-oleic-safflower-oil

    Product review: Super high-oleic safflower oil

    11 May 2022 by, Catherine Saxelby

    “What does super high-oleic mean?” I hear you ask.  Also, “I haven’t heard of safflower for ages. What’s the deal?” Read on and all will be explained.

  • Product Review: Healthy Life Food Tracker

    Product review: Healthy Life Food Tracker

    6 April 2022 by, Catherine Saxelby

    When I was first asked to write this review, I thought, Not another tracker.

    After all, there have been several in recent years, such as My Fitness Pal and Everyday Diet Diary. But this one is different. It works by using your Everyday Rewards card AND your shop at Woolworths.

  • Product review: Lite n' Easy

    Product review: Lite n' Easy

    20 October 2021 by, Catherine Saxelby

    With home delivery on the rise, this post is reviewing none other than that stalwart Lite n’ Easy. We all know their meals are good for weight loss (which we all need after COVID-19!), but did you know they’re also good for general health and wellbeing ? Eating well to nourish yourself – putting your mental health and wellbeing at the forefront – is gaining momentum. Lite n’ Easy meals also ensures you satisfy your need for vitamins, minerals, fibre and phyto-compounds, such as sterols and carotenoids.

    clipboardThis post has been sponsored by Lite n' Easy.  

     

  • Product review:  Birds Eye Plant Based range

    Product review: Birds Eye Plant Based range

    15 September 2021 by, Catherine Saxelby

    When you think of Birds Eye, their frozen peas and fish fingers probably come to mind. But I bet you’d never think of plant-based products!

    clipboardThis post has been sponsored by Birds Eye. 

Healthy Weight Loss

  • Intermittent fasting vs daily calorie restriction

    Intermittent fasting vs daily calorie restriction

    3 May 2023 by, Catherine Saxelby

    As you probably know already, intermittent fasting (IF) has gained favour as an alternative regimen to daily caloric restriction (DCR). Fasting is shown to extend the lifespan of rats, and has been associated with metabolic benefits in humans, yet the results so far have been inconsistent. So, which regimen is best for healthy weight loss?

    Read more
  • The lifestyle diet craze

    The lifestyle diet craze

    15 March 2023 by, Catherine Saxelby

    What sort of a diet should you follow to lose that excess weight? These days, it’s pretty confusing with high-protein Keto advocates clashing with plant-protein followers … as well as intermittent fasters, juice-only dieters, no-carb dieters and no-animal (aka plant-based) dieters. Plus all the ads for anti-hunger supplements, meal-replacement shakes and home-delivered meals, more of which somehow appear every day. So, what sort of diet should YOU follow to lose that excess?

  • Protein shakes for weight loss

    Protein shakes for weight loss

    9 November 2022 by, Catherine Saxelby

    These days, protein shakes aren’t bought by just body builders – they’re so popular that you can readily buy a 400 g tub at your local supermarket or service station. And with tempting claims such as ‘Facilitates muscle toning’, ‘Contains transformation-making protein’ and ‘Tastes incredible, mixes easily’, why wouldn’t you grab one? But protein shakes aren’t the magic answer to all your weight-loss woes. Let’s take a look at what you get for your money.

    Guest post by dietitian Zoe Wilson APD

  • What is your relationship with food and eating?

    How to beat those cravings

    20 January 2021 by, Catherine Saxelby

    Many of us have cravings from time to time and for different reasons. One thing is certain, they can sabotage all your best efforts at a healthy diet and/or weight loss. The good news? You CAN beat them. I’ll tell you how.

  • What is your relationship with food and eating?

    How to lose weight WITHOUT going on a diet

    14 October 2020 by, Catherine Saxelby

    The word 'diet' is a turn-off for most people. It sounds hard, unpleasant and unpalatable. Losing weight doesn’t have to be hard AND it doesn’t have mean sticking to a 'diet'. You can forget Paleo, Keto, Vegan and Raw, Gluten-free and Intermittent Fasting. To lose weight, you don’t have to follow any specific diet. What you need is simple, healthy, nutritious food and a few tips and tricks.

  • What IS a healthy balanced diet for weight loss?

    What IS a healthy balanced diet for weight loss?

    16 September 2020 by, Catherine Saxelby

    Healthy weight loss happens when you lose weight slowly and steadily (around 1 kg or 2 pounds weight loss a week). Your goal is to lose weight while still getting your essential nutrients but from smaller portions. You certainly don’t want to be tired with no energy! That’s why you need regular healthy meals and snacks on hand to ensure your vitamins, minerals, omega-3s and fibre needs can be easily met. There is a new range of healthy weight loss meals available and it’s one that I’d like to recommend. With these ready meals, you’ll say goodbye to meal planning, shopping, meal preparation and cooking.

    This post is sponsored by Chefgood 

  • Kitchen make-over for the New Year

    Kitchen make-over for the New Year

    8 January 2020 by, Catherine Saxelby

     “This year, I'm going to lose weight!”, or “This year I’m opting for a healthier lifestyle!” Is your 2020 New Year's resolution something like one of these? If so, how is it going to happen?